Downtown Greenville: Overcast, 48.2 °F
Quick Bites
|
|
Chop Talk To eat anything at the Augusta Grill is to eat really well, but to tuck into a plate of the roasted pork chop and accompanying mashed potatoes is to experience the sublime (especially if it is precede |
|
|
Passion Play Tucked away off Highway 51—just off Carowinds Boulevard—in Fort Mill, South Carolina, Passion8 Bistro carries on a love affair with fine food. |
|
|
Greenville Growlers In your search for the perfect libation, whether it’s a release from Smuttynose Brewing Company, a Flemish sour ale, or a local wine from Rockwood Vineyards in Tryon, put The Community Tap at the top |
|
|
The Slow Road If you recall your fondest childhood memories, chances are many of them revolve around food: perhaps the aromas wafting from the kitchen as your mother cooked dinner; sitting down to an animated meal |
|
Flavor Fiesta For me, nachos typically conjure up high school memories of stale, salty corn chips topped with a hot glop of processed cheese. So I was grateful when Chicora Alley’s version graced my table. |
|
|
Game Spread Soby’s on the Side offers a variety of plays to keep your team well-fed and revved up. |
|
Slice of Summer The Taylors farmstead of Alton and Dodi Spurgeon —Spurgeon Farms—has been satisfying hungry locavores for the past seven years. |
|
Garden Delight Near the intersection of Pelham and Batesville Roads and the banks of Rocky Creek stands a Civil War–era stone and brick building. |
|
Rise & Shine There’s buttered toast, hot biscuits, or even homemade waffles. But what about cheesecake? Ice cream? Puff pastry? Tangy Parmesan? |
|
A Tisket, A Tasket Nothing says summer elegance better than a well-packed picnic. But if you’re more Bridget Jones than Martha Stewart, assembling the perfect basket can be anything but effortless. |










